Bbq Chicken Quesadilla Recipe
Chicken, cheddar jack, sour cream, BBQ sauce, pico de gallo, salsa, shredded lettuce, grilled flour tortilla.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Steps
- 1
Prepare the filling
In a mixing bowl, combine the shredded chicken with BBQ sauce until evenly coated.
- 2
Assemble the quesadilla
On one half of each tortilla, layer the BBQ chicken mixture, followed by a generous handful of cheddar jack cheese.
- 3
Cook the quesadilla
Fold the tortilla over the filling and heat in a skillet over medium heat for about 3-4 minutes on each side, until the tortilla is golden brown and the cheese is melted.
- 4
Serve
Cut the quesadillas into wedges and serve hot with sides of sour cream, pico de gallo, shredded lettuce, and salsa.





