Jul 14 2026
Restaurants›Rainbow Restaurant Breakfast/Lunch Fort Collins›French Toast Recipe

French Toast Recipe

Inspired by Rainbow Restaurant Breakfast/Lunch Fort Collins
Time20m
Serves2

Thick slices of bread dipped in egg batter and grilled to perfection.

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Ingredients

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Bread

Egg Batter

Cooking

Toppings (optional)

Method

Preparation of Egg Batter

  1. 1

    Whisk the Egg Mixture

    In a bowl, whisk together 2 large eggs, 1 cup of milk, 1 tsp of vanilla extract, 1 tsp of cinnamon, and a pinch of salt until well combined.

Cooking the French Toast

  1. 2

    Dip the Bread

    Take each slice of thick bread and dip it into the egg batter, allowing it to soak for about 10 seconds on each side.

  2. 3

    Grill the Bread

    In a skillet, melt 2 tbs of butter over medium heat. Once the butter is sizzling, carefully place the dipped bread slices in the skillet.

  3. 4

    Cook Until Golden

    Cook the bread for about 3-4 minutes on each side, or until golden brown and cooked through. Adjust the heat as needed to prevent burning.

Serving

  1. 5

    Plate and Serve

    Once cooked, remove the French toast from the skillet and place it on a plate. Top with maple syrup, powdered sugar, and fresh berries as desired.

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