Ragin ' Recipe
Recipe information
Make Ragin ' in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Main Ingredients
Garnish
Preparation
1. Marinate the Chicken
In a large bowl, combine olive oil, minced garlic, red chili flakes, paprika, salt, black pepper, and lemon juice. Mix well to form a marinade.
2. Coat the Chicken
Add the chicken thighs to the marinade, ensuring they are well coated. Cover the bowl and let the chicken marinate in the refrigerator for at least 30 minutes or up to 2 hours for more flavor.
Cooking
3. Preheat the Oven
Preheat your oven to 400°F (200°C).
4. Bake the Chicken
Place the marinated chicken thighs on a baking tray lined with parchment paper. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and has a nice golden crust.
5. Prepare for Serving
Once cooked, remove the chicken from the oven and let it rest for 5 minutes. Before serving, sprinkle with chopped fresh parsley and serve with lemon wedges on the side.
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