Falafel Sandwich [v] Recipe
falafel, pickled red onions, cucumbers, tomato, hard-boiled egg, tahini, yogurt sauce, on pita
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Ingredients
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Falafel Sandwich Ingredients
Method
Preparation Instructions
- 1
Prepare Falafel Mixture
In a food processor, combine canned chickpeas, parsley, garlic, cumin, coriander, baking powder, salt, pepper, and flour. Blend until the mixture is coarse but well combined. Form into small balls or patties.
- 2
Fry the Falafel
Heat vegetable oil in a deep pan over medium heat. Carefully drop falafel balls into the hot oil and fry until golden brown on all sides, about 4-5 minutes. Remove and drain on paper towels.
- 3
- 4
Serve
Fold the pita over the filling and serve immediately. Enjoy your Falafel Sandwich!