Falafel Sandwich [v] Recipe
Recipe information
Make Falafel Sandwich [v] in just 45m. falafel, pickled red onions, cucumbers, tomato, hard-boiled egg, tahini, yogurt sauce, on pita
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Ingredients
Falafel Sandwich Ingredients
Preparation Instructions
1. Prepare Falafel Mixture
In a food processor, combine canned chickpeas, parsley, garlic, cumin, coriander, baking powder, salt, pepper, and flour. Blend until the mixture is coarse but well combined. Form into small balls or patties.
2. Fry the Falafel
Heat vegetable oil in a deep pan over medium heat. Carefully drop falafel balls into the hot oil and fry until golden brown on all sides, about 4-5 minutes. Remove and drain on paper towels.
3. Prepare Sandwich
Warm the pita bread in a dry skillet or microwave. Spread tahini on one side of the pita, add a layer of yogurt sauce, then fill with fried falafel, pickled red onions, cucumbers, tomatoes, and hard-boiled egg slices.
4. Serve
Fold the pita over the filling and serve immediately. Enjoy your Falafel Sandwich!
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