Add Fries Or Side Salad To Any Sandwich Recipe
Make Add Fries Or Side Salad To Any Sandwich Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fries
Method
Preparation of Fries
- 1
Prepare the Potatoes
Wash, peel, and cut the Russet potatoes into thin strips.
- 2
Soak the Potatoes
Soak the potato strips in cold water for at least 30 minutes to remove excess starch.
- 3
Dry the Potatoes
Drain and pat dry the potato strips with a clean towel.
- 4
Heat the Oil
In a deep fryer or large pot, heat the vegetable oil to 350°F (175°C).
- 5
Fry the Potatoes
Carefully lower the potato strips into the hot oil in batches. Fry until golden brown, about 4-5 minutes.
- 6
Drain and Season
Remove fries with a slotted spoon and drain on paper towels. Season with salt, paprika, and garlic powder to taste.