Jul 14 2026
RestaurantsPuritan Backroom RestaurantStrawberry Sherbet Recipe

Strawberry Sherbet Recipe

Time2h
Serves4

Strawberry flavored sherbet

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Strawberries

    Wash the fresh strawberries thoroughly. Remove the stems and slice them in half.

  2. 2

    Make Strawberry Mixture

    In a blender, combine the sliced strawberries, sugar, lemon juice, and water. Blend until smooth.

  3. 3

    Combine with Cream

    In a mixing bowl, combine the strawberry mixture with heavy cream. Stir until well blended.

  4. 4

    Chill the Mixture

    Cover the bowl and refrigerate the mixture for about 1 hour to chill thoroughly.

  5. 5

    Freeze the Sherbet

    Pour the chilled mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency. Transfer to a container and freeze for at least 4 hours or until firm.

  6. 6

    Serve

    Scoop the strawberry sherbet into bowls or cones and enjoy!

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