Jul 14 2026
RestaurantsPucker Wilson's ValleyAdd Bacon Recipe

Add Bacon Recipe

Time30m
Serves4

Take your meal to the next level with our crispy, savory bacon addition. Each bite is packed with rich, smoky flavor that perfectly enhances your dish, making every mouthful a delightful experience. Indulge in this irresistible upgrade that will satisfy your cravings and elevate your dining experience!

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Bacon

    Preheat the oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.

  2. 2

    Season the Bacon

    Lay the bacon slices in a single layer on the wire rack. Drizzle with olive oil and season with black pepper, garlic powder, and paprika.

  3. 3

    Cook the Bacon

    Bake in the preheated oven for 15-20 minutes or until crispy, turning halfway through for even cooking. Keep an eye on it to prevent burning.

  4. 4

    Drain and Serve

    Once cooked, remove the bacon from the oven and place it on paper towels to drain excess grease. Serve hot as a topping or side.

More from Pucker Wilson's Valley