Bratwurst Meal Recipe
Your choice of brät served on a brötchen with a side of sauerkraut & choice of pommes or German potato salad. BRÄTS: Beer, Knackwurst, Cheddar, Andouille, Weisswurst, & Ghost Pepper. [Add a topping: Grilled Onions or Sauerkraut Relish for 50¢ each.]
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Ingredients
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Bratwurst Ingredients
Method
Preparation Directions
- 1
- 2
Prepare the Brötchen
While the bratwurst is cooking, slice the brötchen in half and lightly toast them if desired.
- 3
Heat the Sauerkraut
In a small saucepan, heat the sauerkraut over medium heat until warmed through, about 5 minutes.
- 4
Assemble the Meal
Place each bratwurst in a toasted brötchen, top with sauerkraut, and add grilled onions or sauerkraut relish if desired.
- 5
Serve with Sides
Serve the bratwurst meal with a side of either pommes or German potato salad.
