Tagessuppe is a hearty vegetable soup commonly made with a base of sautéed onions, carrots, and celery, along with other fresh ingredients. Its comforting flavors and textures make it a nourishing dish, often associated with traditional home cooking. Here's how to make it at home.

Tagessuppe

Breaded & fried pork cutlet topped with zesty tomato, pepper & onion gravy served with pommes & our house salad

Paprika Schnitzel

Traditional Viennese pastry filled with apples, raisins, cinnamon & sugar. Served with vanilla ice cream

Apfelstrudel

Soup of the day. Ask your server for details. Add on for additional charge: Bratwurst, Bierock, or Sandwich