Unsweet Tea Recipe
Make Unsweet Tea Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tea Base
Optional Enhancements
Method
Preparing the Tea
- 1
Boil the Water
In a medium saucepan, bring 4 cups of water to a rolling boil over high heat.
- 2
Steep the Tea
Once the water is boiling, remove it from the heat and add 4 teaspoons of loose black tea leaves or 4 tea bags. Allow the tea to steep for 5-7 minutes, depending on your desired strength.
- 3
Strain the Tea
After steeping, if using loose tea leaves, strain the tea through a fine mesh sieve into a pitcher. If using tea bags, simply remove the bags from the water.
Serving Suggestions
- 4
Cool the Tea
Let the tea cool to room temperature, then refrigerate it for at least 1 hour to chill.
- 5
Serve
When ready to serve, pour the chilled unsweet tea into glasses filled with ice cubes. If desired, garnish with lemon slices and mint leaves for added flavor.
- 6
Enjoy
Sip and enjoy your refreshing unsweet tea!
