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Ingredients
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Loon Juice Ingredients
Method
Loon Juice Directions
- 1
Prepare the Apples
Wash and core the Honeycrisp apples. Cut them into quarters. No need to peel.
- 2
- 3
Simmer the Mixture
Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to low and cover the pot. Let it simmer for about 20 minutes.
- 4
Mash and Strain
After simmering, use a potato masher to mash the apples. Then, strain the liquid through a fine mesh sieve or cheesecloth into another container. Press down to extract as much juice as possible.
- 5
Serve
Chill the juice in the refrigerator or serve warm. Enjoy your refreshing Loon Juice!
