Jul 17 2026
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the lettuce, cherry tomatoes, cucumber, bell pepper, carrot, and red onion into bite-sized pieces.
- 2
Make the Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- 3
Combine Salad Ingredients
In a large bowl, combine the chopped vegetables.
- 4
Dress the Salad
Pour the dressing over the salad and toss gently until all the vegetables are coated with the dressing.
- 5
Serve
Serve immediately or refrigerate for up to an hour before serving.
