Cider Recipe
Make Cider Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cider Ingredients
Method
Cider Preparation
- 1
Prepare the Apples
Wash the apples thoroughly and cut them into quarters, leaving the skin on and removing the seeds.
- 2
- 3
Simmer the Mixture
Cover the pot and bring the mixture to a boil. Once boiling, reduce the heat and let it simmer for about 1 hour, stirring occasionally.
- 4
Mash the Apples
After an hour, use a potato masher to mash the apples and release their juices into the liquid.
- 5
Strain the Cider
Strain the mixture through a fine mesh sieve or cheesecloth into another pot or large bowl to separate the liquid from the apple solids.
- 6
Add Lemon Juice
Stir in the lemon juice to the strained cider for a hint of acidity.
- 7
Serve Warm or Chill
Serve the cider warm or let it cool and refrigerate if you prefer it cold. Enjoy!
