Jul 14 2026
RestaurantsPortillo's RockfordChicago Style Hot Dogs Recipe

Chicago Style Hot Dogs Recipe

Time20m
Serves4

Experience the true taste of Chicago with our authentic Chicago Style Hot Dogs. Each all-beef frankfurter is nestled in a soft poppy seed bun and topped with a vibrant medley of fresh ingredients, including crisp lettuce, juicy tomatoes, zesty pickles, tangy mustard, and a hint of celery salt. This classic dish is a perfect balance of flavors and textures, making it a must-try for hot dog enthusiasts and newcomers alike. Dive into this iconic street food and savor the bold, savory essence of the Windy City!

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Ingredients

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Hot Dog Ingredients

Method

Preparation Instructions

  1. 1

    Cook the Hot Dogs

    Grill or boil the all-beef hot dogs until they are heated through and have a nice char, about 5-7 minutes.

  2. 2

    Prepare the Buns

    While the hot dogs are cooking, lightly toast the poppy seed buns on the grill or in a toaster.

  3. 3

    Assemble the Hot Dogs

    Place each hot dog in a toasted bun. Top each hot dog with yellow mustard, sweet green pickle relish, chopped onions, tomato wedges, a pickle spear, and sport peppers.

  4. 4

    Season to Taste

    Sprinkle a dash of celery salt over the top of each assembled hot dog.

  5. 5

    Serve

    Serve immediately while hot, with extra condiments on the side if desired.

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