Cheeseburger Recipe
choice of cheddar, blue cheese crumbles, swiss, or smoked gouda cheese
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Ingredients
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Cheeseburger Ingredients
Method
Cooking Directions
- 1
Prepare the Patties
In a mixing bowl, combine the ground beef with salt and black pepper. Form the mixture into two equal patties.
- 2
- 3
Add Cheese
Place a slice of your choice of cheese on each patty after flipping. Cook for an additional 2-3 minutes until the cheese melts.
- 4
Toast the Buns
While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.
- 5
Assemble the Burgers
Place the lettuce, tomato slices, and pickles on the bottom half of each bun. Add the cooked patties with melted cheese on top.
- 6
