Bread Dipping Oil (per Cup) Recipe
Extra virgin and pomace olive oils blended with herbs and parmesan cheese
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Ingredients
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Bread Dipping Oil Ingredients
Method
Preparation Instructions
- 1
Combine Oils
In a medium bowl, mix together the extra virgin olive oil and pomace olive oil until combined.
- 2
Add Herbs and Spices
Stir in minced garlic, dried oregano, dried basil, red pepper flakes, salt, and black pepper until well mixed.
- 3
Incorporate Parmesan
Fold in the grated Parmesan cheese to the oil mixture until evenly distributed.
- 4
Let It Rest
Allow the mixture to sit for at least 30 minutes to let the flavors meld together.
- 5
Serve
Transfer the bread dipping oil to a serving dish and enjoy with freshly baked bread.