Cherry Yum Yum Recipe
Recipe information
Make Cherry Yum Yum in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Cherry Yum Yum Ingredients
Cherry Yum Yum Directions
1. Prepare the crust
Melt the butter in a small saucepan. In a mixing bowl, combine the graham cracker crumbs with the melted butter and mix well. Press the mixture into the bottom of a 9x13 inch baking dish to form a crust.
2. Make the cream cheese layer
In a separate bowl, beat the cream cheese and powdered sugar together until smooth. Spread this mixture evenly over the graham cracker crust.
3. Add the cherry layer
Evenly spread the cherry pie filling over the cream cheese layer.
4. Top with whipped topping
Spread the whipped topping over the cherry pie filling to finish the dessert.
5. Chill and serve
Refrigerate for at least 2 hours before serving to allow the layers to set. Cut into squares and enjoy!
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