Grilled Chicken Sandwich Recipe
A delicious grilled chicken breast served on a toasted bun with fresh lettuce, tomatoes, and your choice of sauce.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. In a bowl, mix olive oil, salt, black pepper, and garlic powder. Coat the chicken breasts with the mixture.
- 2
Grill the Chicken
Place the chicken breasts on the grill and cook for about 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F (75°C).
- 3
Toast the Buns
While the chicken is grilling, cut the buns in half and lightly toast them on the grill for 1-2 minutes until golden brown.
- 4
Assemble the Sandwich
Once the chicken is cooked, place each breast on a bun. Top with lettuce, sliced tomato, and your choice of sauce.
- 5
Serve
Close the sandwich with the top bun and serve immediately.
