Cab 12oz Strip Steak Frites Gf Recipe

Cooking Instructions

1. 1

   Prepare the Fries

   Preheat the oven to 425°F (220°C). Cut the potatoes into thin strips and soak them in cold water for at least 30 minutes. Drain, pat dry, and toss with olive oil, garlic powder, paprika, salt, and pepper.

2. 2

   Bake the Fries

   Spread the seasoned potato strips on a baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through, until golden and crispy.

3. 3

   Cook the Steak

   While the fries are baking, heat a skillet over medium-high heat. Rub the CAB strip steak with olive oil, salt, and black pepper. Sear the steak for about 4-5 minutes on each side for medium-rare, or until desired doneness.

4. 4

   Rest the Steak

   Remove the steak from the skillet and let it rest for 5 minutes before slicing.

5. 5

   Serve

   Slice the steak against the grain and serve with the crispy fries. Garnish with fresh parsley.