Name: Piedmont Bistro by Venues Burger Add-Ons Recipe
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Ingredients: 4 slices Sliced Cheddar Cheese; 4 slices Crispy Bacon; 4 leaves Lettuce Leaves; 1 large Tomato Slices; 1 medium Sliced Avocado; 8 slices Pickles; 1 small Red Onion Rings; null to taste Ketchup; null to taste Mustard; null to taste Mayonnaise

1

Prepare the Ingredients

Wash and slice the lettuce, tomato, avocado, and red onion. Cook the bacon until crispy.

2

Assemble the Burger

Start with the bottom bun, add the patty, then layer on the cheese, bacon, lettuce, tomato, avocado, pickles, and onion.

3

Add Condiments

Spread ketchup, mustard, and mayonnaise on the top bun to your liking.

4

Finish and Serve

Place the top bun on the assembled burger and serve immediately.

Burger Add-ons Recipe

Ingredients

Burger Add-Ons

Method

Preparation

Prepare the Ingredients

Assemble the Burger

Add Condiments

Finish and Serve

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