Bean And Grain Burger Recipe
Savor our hearty Bean and Grain Burger, packed with wholesome beans and grains for a satisfying, flavorful bite.
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Mixture
In a large bowl, mash the cooked black beans with a fork or potato masher until mostly smooth, leaving some chunks for texture.
- 2
Combine Ingredients
Add the cooked quinoa, rolled oats, chopped onion, minced garlic, cumin, smoked paprika, salt, and pepper to the mashed beans. Mix until well combined.
- 3
Add Egg
Stir in the beaten egg to help bind the mixture together.
- 4
Form Patties
Shape the mixture into burger patties, about 1/2 inch thick. You should get about 6 patties.
- 5
- 6
Serve
Serve the bean and grain burgers warm on a bun with your favorite toppings and condiments.
