Lunch Sliders Recipe
Crispy Chicken, Marinara Sauce and Mozzarella Cheese.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken Preparation
Sliders Assembly
Method
Chicken Preparation
- 1
Prepare the Chicken
Start by preheating your oil in a deep frying pan over medium heat.
- 2
Season the Chicken
Pat the chicken breasts dry and season them with salt, black pepper, and garlic powder on both sides.
- 3
Breading Process
Dredge each chicken breast in flour, then dip it into the beaten eggs, and finally coat it with breadcrumbs until fully covered.
- 4
Fry the Chicken
Fry the breaded chicken breasts in the hot oil for about 5-7 minutes on each side or until golden brown and cooked through. Remove and drain on paper towels.
Sliders Assembly
- 5
Prepare the Buns
Slice the mini slider buns in half and lightly toast them if desired.
- 6
Add Marinara Sauce
Spread a tablespoon of marinara sauce on the bottom half of each slider bun.
- 7
Layer the Chicken
Place a piece of the crispy chicken on top of the marinara sauce on each bun.
- 8
Top with Cheese
Add a slice of fresh mozzarella cheese on top of the chicken.
- 9
Add Fresh Basil
Top with fresh basil leaves for added flavor.
- 10
Complete the Sliders
Place the top half of the slider bun over the assembled ingredients to complete each slider.