Lunch Apple Pecan Salad Recipe
Cucumbers, Baby Spinach, Apple Slices, Caramalized Pecans, Crispy Chicken, Crumbled Blue Cheese and Cherry Tomatoes.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, combine the baby spinach, sliced cucumber, sliced apple, and cherry tomatoes. Toss gently to mix the ingredients.
- 2
- 3
Prepare the Chicken
If not already done, cook the chicken until crispy. You can use breaded chicken tenders or grill chicken breast until golden brown. Chop into bite-sized pieces.
- 4
Assemble the Salad
Once all components are prepared, add the caramelized pecans and crispy chicken to the salad base. Sprinkle crumbled blue cheese on top.
Dressing Preparation
- 5
Mix the Dressing
In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and black pepper until well combined.
- 6
Dress the Salad
Drizzle the dressing over the salad and toss gently to ensure everything is well coated.