Hard Shell Crabs - By The Dozen Recipe
Live, wild crabs - sourced daily. Prices, sizes & availability may vary.
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Ingredients
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Crab Preparation
Method
Cooking Instructions
- 1
Prepare the Brine
In a large pot, combine water and salt. Bring to a boil over high heat. Once boiling, add Old Bay seasoning and stir well.
- 2
Add the Crabs
Carefully add live crabs to the boiling brine. Cover the pot and let the crabs cook for 15-20 minutes, or until they turn bright red.
- 3
Drain and Cool
Remove the crabs from the pot using tongs and place them in a large bowl or on a platter. Allow them to cool for a few minutes.
- 4
