Crabby Grilled Cheese Recipe

Time20m

Serves2

griddled country white bread with Chesapeake crab dip, cheddar & provolone cheeses

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Ingredients

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1
Prepare the bread
Preheat a non-stick skillet or griddle over medium heat. Butter one side of each slice of country white bread.
2
Assemble the sandwich
On the unbuttered side of two slices, spread 1/2 cup of Chesapeake crab dip evenly. Top with 1/2 cup of shredded cheddar cheese and 1/2 cup of shredded provolone cheese. Place the other two slices of bread on top, buttered side up.
3
Grill the sandwich
Carefully place the assembled sandwiches on the skillet. Cook for about 3-4 minutes, or until the bottom is golden brown. Flip the sandwiches carefully and grill the other side for an additional 3-4 minutes until the cheese is melted and the bread is golden brown.
4
Serve
Remove the sandwiches from the skillet, cut in half, and serve hot. Enjoy your Crabby Grilled Cheese!