Crab Dip Bites Recipe

Time30m

Serves4

crab meat, cream cheese & seasonings wrapped inside a crisp, hand-rolled wonton

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Ingredients

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1
Prepare the Filling
In a mixing bowl, combine the crab meat, cream cheese, chopped green onions, garlic powder, lemon juice, salt, and black pepper. Mix until well combined.
2
Assemble the Wontons
Take a wonton wrapper and place about 1 tablespoon of the crab mixture in the center. Moisten the edges of the wrapper with water, fold it over to form a triangle, and press to seal. Repeat until all filling is used.
3
Fry the Wontons
In a deep skillet or pot, heat the oil over medium-high heat. Once hot, carefully add the wontons in batches, frying for about 2-3 minutes on each side or until golden brown. Remove and drain on paper towels.
4
Serve
Serve the crab dip bites warm with your choice of dipping sauce.