Angus Burger Recipe

Time30m

Serves4

Angus beef, lettuce, tomato, onion, pickle on a kaiser roll with your choice of waffle fries, side salad or cole slaw

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Ingredients

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1
Prepare the Patties
Form the Angus beef into 4 equal patties, season with salt and pepper to taste.
2
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired doneness.
3
Toast the Rolls
While the patties are cooking, slice the Kaiser rolls in half and toast them on the grill or in a toaster until golden brown.
4
Assemble the Burger
Place a cooked Angus beef patty on the bottom half of each toasted Kaiser roll. Top with lettuce, tomato, onion, and pickles. Place the top half of the roll on the burger.
5
Serve
Serve immediately with your choice of waffle fries, side salad, or cole slaw.