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Ingredients
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Base Ingredients
Seasonings and Add-ins
Serving
Method
Preparation
- 1
Prepare the Corn
If using fresh corn, grill or boil until tender, then cut it off the cob. If using canned corn, drain and rinse.
- 2
Mix the Base Ingredients
In a large mixing bowl, combine the corn, cream cheese, sour cream, and mayonnaise. Mix until well combined and smooth.
Add Seasonings
- 3
Incorporate Seasonings
Add the crumbled Cotija cheese, lime juice, chili powder, garlic powder, chopped cilantro, salt, and black pepper to the mixture. Stir until evenly distributed.
Serve
- 4
Transfer and Serve
Transfer the dip to a serving dish and serve immediately with tortilla chips.
