White Claw Cans Recipe
Hard Seltzer - White Claw Seltzer Works, Grapefruit | Black Cherry | Mango | Lime | Raspberry 5% ABV ~ 0 IBU
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Ingredients
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Base Ingredients
Flavor Variations
Method
Preparation of Base
- 1
Mix the Base Ingredients
In a mixing glass, combine 375 ml of water, 25 ml of alcohol, and 10 ml of natural flavors. Stir gently until the mixture is uniform.
- 2
Add Carbonation
Add 250 ml of carbonated water to the mixture. Stir carefully to maintain carbonation.
- 3
Add Sweetener (if desired)
If you prefer a sweeter taste, add 5 ml of your chosen sweetener and stir gently.
Flavoring the Seltzer
- 4
Select Your Flavor
Choose one of the following flavor options: Grapefruit, Black Cherry, Mango, Lime, or Raspberry.
- 5
Incorporate Flavor
Add 30 ml of your chosen flavor juice (Grapefruit, Black Cherry, Mango, Lime, or Raspberry) to the base mixture. Stir well to combine.
Final Touches
- 6
Chill and Serve
Pour the flavored seltzer into a chilled can or glass. Serve immediately and enjoy your refreshing hard seltzer!