Side Salad Recipe
Make Side Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparing the Salad Base
- 1
Wash and Prepare Greens
Rinse the mixed salad greens under cold water and drain thoroughly. Place them in a large salad bowl.
- 2
Chop Vegetables
Halve the cherry tomatoes and add them to the bowl. Peel and slice the cucumber into thin rounds, then add to the salad bowl. Peel and thinly slice the red onion, and add it to the salad.
Adding Toppings
- 3
Prepare Toppings
Crumble the feta cheese and sprinkle it over the salad. Slice the olives and add them to the bowl. Peel and grate the carrot, then add it on top of the salad.
Making the Dressing
- 4
Mix Dressing Ingredients
In a small bowl, whisk together the olive oil, balsamic vinegar, Dijon mustard, salt, and black pepper until well combined.
Assembling the Salad
- 5
Combine and Serve
Drizzle the dressing over the salad and toss gently to combine all ingredients. Serve immediately.