Triple Crème Grilled Cheese Brioche Sandwich Recipe

Inspired by Petterinos

Time30m

Serves2

Frisée Salad Roasted Hazelnuts Truffle Oil for an additional

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Ingredients

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1
Prepare the Bread
Butter one side of each slice of brioche bread generously.
2
Assemble the Sandwich
Place two slices of brioche, buttered side down, on a clean surface. Evenly distribute the triple crème cheese over the two slices. Top with the remaining two slices of bread, buttered side up.
3
Grill the Sandwich
Heat a skillet over medium heat. Carefully place the assembled sandwich in the skillet. Cook for about 3-4 minutes on each side until the bread is golden brown and the cheese is melted. Remove from heat and let it rest for a minute before slicing.

4
Prepare the Salad
In a bowl, add the frisée lettuce and roasted hazelnuts.
5
Dress the Salad
Drizzle the truffle oil over the salad and sprinkle with salt and black pepper. Toss gently to combine all ingredients.