Jul 14 2026
Frutti Di Mare Recipe
Inspired by Petterinos
Time1h 30m
Serves4
Lobster, Clams, Mussels, Jumbo Shrimp, House Made Linguini, Spicy Pomodoro
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Ingredients
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Sauce
Method
Final Assembly
- 1
Combine and Serve
Cook the linguini in boiling salted water for 2-3 minutes until al dente. Drain and add to the spicy pomodoro sauce. Stir in the lobster, clams, mussels, and shrimp. Cook for an additional 2-3 minutes to heat through. Serve in large bowls garnished with fresh basil.