Jul 14 2026
Damascus Chocolate Tart Recipe
Inspired by Petterinos
Time2h
Serves8
Seasonal fruit, tart jam, hazelnut brittle
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Ingredients
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Seasonal Fruit and Tart Jam
Method
Assembly and Serving
- 1
Prepare the Fruit
Wash and slice the seasonal fruit as necessary. Set aside.
- 2
Assemble the Tart
Spread the tart jam evenly over the cooled chocolate filling of the tart.
- 3
Garnish with Fruit
Top the tart with the prepared seasonal fruit, arranging it attractively.
- 4
Add Hazelnut Brittle
Sprinkle pieces of hazelnut brittle over the top for added crunch.
- 5
Serve
Slice the tart and serve chilled or at room temperature. Enjoy!