Build Your Own Charcuterie Recipe
Make Build Your Own Charcuterie Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheeses
Cured Meats
Fruits
Nuts and Spreads
Breads and Crackers
Method
Cheeses
- 1
Prepare the Cheeses
Cut the Brie cheese into wedges. Slice the aged cheddar into bite-sized cubes and crumble the Gorgonzola into small pieces.
Cured Meats
- 2
Arrange the Meats
Roll the prosciutto slices and place them on the charcuterie board. Arrange the salami and chorizo slices next to the prosciutto, fanning them out for visual appeal.
Fruits
- 3
Add Fresh Fruits
Wash the grapes and strawberries, then place them in small clusters on the board. Core and slice the apple, then arrange the slices around the fruits.
Nuts and Spreads
- 4
Include Nuts and Spreads
Place small bowls of honey and fig jam on the board. Scatter the almonds and walnuts around the bowls for easy access.
Breads and Crackers
- 5
Prepare Breads and Crackers
Slice the baguette into thin rounds and arrange them alongside the crackers to create a variety of textures and flavors.
Final Assembly
- 6
Assemble the Charcuterie Board
Start with the larger items like cheeses and meats, then fill in the gaps with fruits, nuts, and spreads. Ensure a balanced look and consider color contrast while arranging.