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Ingredients
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Main Ingredients
Pita Bread
Method
Prepare Lebnee
- 1
Mix Ingredients
In a medium bowl, combine the lebnee, zaatar, olive oil, and salt. Mix well until all ingredients are fully incorporated.
- 2
Garnish
After mixing, sprinkle the chopped parsley on top of the lebnee mixture for added flavor and presentation.
Prepare Pita
- 3
Warm Pita Bread
If desired, warm the pita bread in a dry skillet over medium heat for about 1-2 minutes on each side or until lightly toasted and pliable.
- 4
Serve
Place the warm pita bread on a serving platter alongside the prepared lebnee. Serve immediately, allowing guests to dip the pita into the lebnee mixture.
