Petra Café Recipe
Make Petra Café Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
For Serving
Method
Preparation of Hummus
- 1
Blend the Ingredients
In a food processor, combine the canned or cooked chickpeas, tahini, garlic cloves, lemon juice, olive oil, cumin powder, and salt. Blend until smooth.
- 2
Adjust Consistency
If the mixture is too thick, add a little water (1-2 tablespoons at a time) until the desired consistency is reached.
- 3
- 4
Garnish
Transfer the hummus to a serving bowl and drizzle with olive oil. Sprinkle paprika and chopped fresh parsley on top for garnish.
Serving Suggestions
- 5
Prepare the Pita and Vegetables
Cut the pita bread into triangles and slice the cucumber and cherry tomatoes into bite-sized pieces.
- 6
Assemble the Plate
Arrange the hummus on a platter, surrounded by pita triangles, cucumber slices, cherry tomatoes, and crumbled feta cheese.
- 7
Enjoy
Serve immediately and enjoy the Petra Café experience!
