Iced Coffee Recipe
Make Iced Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Iced Coffee Preparation
Method
Coffee Brewing
- 1
Brew the Coffee
In a large pot or French press, combine the coarse ground coffee and water. Stir gently to ensure all coffee grounds are saturated.
- 2
Steep
Allow the mixture to steep for at least 12 hours at room temperature or in the refrigerator for a stronger flavor.
- 3
Strain the Coffee
After steeping, strain the coffee through a fine mesh sieve or cheesecloth into a clean container to remove the grounds.
Iced Coffee Assembly
- 4
Prepare the Glass
Fill a tall glass with ice cubes, about halfway full.
- 5
Add Coffee
Pour the brewed coffee over the ice, filling the glass about two-thirds full.
- 6
- 7
Add Vanilla (Optional)
If desired, add vanilla extract for extra flavor and stir well.
- 8
Serve
Serve immediately with a straw or a stirring stick.
