Perrier Recipe
Make Perrier Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Optional Garnishes
Method
Preparation
- 1
Gather all the ingredients on a clean, flat surface for easy access.
- 2
Wash the fresh mint leaves thoroughly under cold water to remove any dirt.
- 3
Cut the lemon in half and squeeze the juice from one half into a pitcher.
- 4
Slice the remaining half of the lemon into thin slices for garnish.
Assembly
- 5
Combine Ingredients
In a large pitcher, combine the Perrier sparkling mineral water, freshly squeezed lemon juice, and the washed mint leaves.
- 6
Add Ice
Add ice cubes to the pitcher to chill the mixture.
- 7
Garnish (Optional)
If desired, add lemon slices and additional mint sprigs for garnish.
Serving
- 8
Pour the Perrier mixture into glasses, ensuring each glass gets some mint leaves and lemon slices.
- 9
Serve immediately while chilled and enjoy!
