Extra Sauce Recipe
Make Extra Sauce Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sauce Base
Seasoning
Finishing Touches
Method
Sauce Preparation
- 1
- 2
- 3
Add Tomato Paste
Stir in the tomato paste and cook for an additional 2-3 minutes, allowing it to caramelize slightly and deepen in flavor.
- 4
Incorporate Vegetable Broth
Slowly pour in the vegetable broth, whisking continuously to incorporate the tomato paste with the broth until well combined.
Seasoning the Sauce
- 5
Add Herbs and Spices
Add the basil, oregano, salt, black pepper, and red pepper flakes to the sauce. Stir well to combine.
- 6
Simmer the Sauce
Allow the sauce to simmer on low heat for 15-20 minutes, stirring occasionally to prevent sticking.
Finishing Touches
- 7
Add Fresh Parsley
Stir in the fresh parsley just before serving for added flavor and freshness.
- 8
Incorporate Parmesan Cheese
Gradually mix in the grated Parmesan cheese until melted and fully incorporated into the sauce.

