Seasoned Fries Recipe
Indulge in our crispy seasoned fries, perfectly golden and tossed with a blend of savory spices that elevate every bite. These irresistible fries are the ultimate comfort food, offering a delightful crunch on the outside and a fluffy interior, making them the perfect side to any meal or a tasty snack on their own.
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Ingredients
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Fries
Method
Preparation
- 1
Prep the Potatoes
Wash and peel the potatoes. Cut them into thin strips to resemble fries.
- 2
- 3
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 4
Dry the Potatoes
Drain the soaked potatoes and pat them dry with a clean towel.
- 5
Season the Potatoes
In a large bowl, toss the dried potatoes with olive oil, salt, black pepper, garlic powder, paprika, and dried oregano until evenly coated.
- 6
Bake the Fries
Spread the seasoned potatoes in a single layer on a baking sheet. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until golden brown and crispy.
- 7
Add Parmesan (optional)
If using, sprinkle the hot fries with Parmesan cheese right after they come out of the oven.
- 8
Serve
Serve your seasoned fries hot, and enjoy!
