Pec Bourbon Recipe
Make Pec Bourbon Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Combine Ingredients
In a cocktail shaker, add the bourbon, simple syrup, and fresh lemon juice.
- 2
Add Ice
Fill the shaker with ice cubes until three-quarters full.
- 3
Shake Well
Secure the lid and shake vigorously for about 15 seconds until well-chilled.
Serving
- 4
Strain and Serve
Strain the mixture into a rocks glass filled with ice.
- 5
Garnish
Garnish with fresh mint leaves and a lemon wheel on top.
- 6
Enjoy
Serve immediately and enjoy your PEC Bourbon!