Breakfast Burger Recipe

Time30m

Serves2

Make Breakfast Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Bacon
In a skillet over medium heat, cook the bacon strips until crispy, about 5-7 minutes. Remove and let them drain on a paper towel.
2
Cook the Beef Patties
In the same skillet, add the beef patties. Season with salt and black pepper. Cook for about 3-4 minutes on each side for medium doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
3
Fry the Eggs
In another pan, fry the eggs over easy or sunny side up according to your preference. This should take about 2-3 minutes.
4
Toast the Buns
While the eggs are cooking, toast the burger buns in the skillet or a toaster until golden brown.
5
Assemble the Burger
On the bottom half of each toasted bun, place a beef patty with melted cheese, followed by 2 pieces of crispy bacon and a fried egg. Top with the other half of the bun.
6
Serve
Serve the breakfast burgers warm with a side of your favorite breakfast sides or condiments.