Jul 14 2026
Restaurants›Pau Hana Place›Surf Garlic Shrimp Recipe

Surf Garlic Shrimp Recipe

Inspired by Pau Hana Place
Time40m
Serves4

Sautéed in our special garlic butter with roasted & chopped garlic, capers, lemon juice and white wine. Served with rice or french fries, toss salad and corn.

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Ingredients

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Shrimp and Marinade

Garlic Butter

Serving Suggestions

Method

Preparation

  1. 1

    Make the Garlic Butter

    In a medium saucepan, melt the butter and olive oil over medium heat. Add half of the minced garlic and sauté until fragrant, about 1-2 minutes.

  2. 2

    Marinate the Shrimp

    In a mixing bowl, combine the shrimp, remaining minced garlic, capers, lemon juice, white wine, salt, and black pepper. Let marinate for 15-20 minutes.

Cooking

  1. 3

    Sauté the Shrimp

    In the same saucepan with garlic butter, add the marinated shrimp along with the marinade. Cook over medium-high heat until the shrimp turn pink and are cooked through, about 5-7 minutes.

Serving

  1. 4

    Plate the Dish

    Serve the garlic shrimp over cooked rice or alongside French fries. Add a side of tossed salad and corn on the cob.

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