Combo - Better Burger & Fries Recipe
Our homemade burger topped with lettuce, tomato, onion and our special sauce. Served with crispy french fries.
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Ingredients
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Burger Ingredients
Fries Ingredients
Method
Burger Preparation
- 1
Prepare the Burger Patty
In a mixing bowl, combine the ground beef with salt and black pepper. Form into 2 equal patties.
- 2
Cook the Burger Patty
Preheat a skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until cooked to your desired doneness.
- 3
Assemble the Burger
Toast the burger buns. Place the cooked patty on the bottom bun, top with lettuce, tomato slices, onion slices, and drizzle with the special sauce. Cover with the top bun.
Fries Preparation
- 4
Prepare the Potatoes
Peel the potatoes and cut them into thin strips.
- 5
Fry the Potatoes
Heat vegetable oil in a deep fryer or large pot to 350°F (175°C). Fry the potato strips in batches until golden brown and crispy, about 5-7 minutes.
- 6
Season the Fries
Remove fries from the oil and drain on paper towels. Season with salt while still hot.
