Sweet Pot Fries (sm) Recipe
Indulge in our Sweet Pot Fries, perfectly crispy on the outside and tender on the inside. These golden-brown bites are lightly seasoned and served with a delightful dipping sauce that enhances their natural sweetness. A scrumptious snack or side that will leave you craving more!
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Ingredients
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Sweet Potato Fries Ingredients
Method
Preparation Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips to resemble fries.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, paprika, garlic powder, black pepper, and cayenne pepper until evenly coated.
- 4
Arrange on a Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until they are crispy and golden brown.
- 6
Serve
Remove from the oven and let cool for a few minutes before serving. Enjoy your sweet potato fries!



