The Club - Party Tray Recipe
This is a club worth joining! This tray features our Classic Club and premium American Wagyu Club.
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Ingredients
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Classic Club Sandwich
American Wagyu Club Sandwich
Method
Classic Club Sandwich Preparation
- 1
Toast the Bread
Lightly toast the sourdough bread slices until golden brown.
- 2
Prepare the Chicken
Shred the cooked chicken breast and season with salt and black pepper.
- 3
Assemble the Sandwich
Spread mayonnaise on one slice of toasted sourdough. Layer with shredded chicken, bacon, lettuce, and tomato slices. Top with another slice of bread and repeat for the second sandwich.
- 4
Cut and Serve
Cut the sandwiches diagonally and arrange on a platter.
American Wagyu Club Sandwich Preparation
- 5
- 6
Toast the Bread
Lightly toast the sourdough bread slices until golden brown.
- 7
Prepare the Avocado
Slice the avocado and season with a pinch of salt.
- 8
Assemble the Sandwich
Spread mayonnaise on one slice of toasted sourdough. Layer with cooked Wagyu beef, bacon, lettuce, tomato, avocado slices, and cheddar cheese. Top with another slice of bread.
- 9
Cut and Serve
Cut the sandwiches diagonally and arrange on a platter.