Side Of Cole Slaw Recipe
Make Side Of Cole Slaw Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Vegetables
Dressing
Method
Preparation
- 1
Prepare the Vegetables
In a large mixing bowl, combine the shredded green cabbage, grated carrots, and shredded red cabbage. Mix well to ensure an even distribution of the vegetables.
Make the Dressing
- 2
Combine Dressing Ingredients
In a separate medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, celery seed, salt, and black pepper until the mixture is smooth and well blended.
Combine and Serve
- 3
Mix Salad and Dressing
Pour the dressing over the vegetable mixture. Toss the vegetables and dressing together until the cabbage and carrots are evenly coated.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate the coleslaw for at least 30 minutes before serving. This allows the flavors to meld together.