Add Grilled Chicken Recipe
Make Add Grilled Chicken Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Marinade
Method
Marinating Chicken
- 1
Prepare the Marinade
In a small bowl, whisk together the olive oil, lemon juice, minced garlic, paprika, salt, black pepper, and dried oregano until well combined.
- 2
Marinate the Chicken
Place the chicken breasts in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring that each piece is well coated. Seal the bag or cover the dish and refrigerate for at least 30 minutes, or up to overnight for maximum flavor.
Grilling Chicken
- 3
Preheat the Grill
Preheat your grill to medium-high heat, around 375°F (190°C).
- 4
Grill the Chicken
Remove the chicken from the marinade and discard the remaining marinade. Place the chicken breasts on the grill. Cook for 6-7 minutes on one side without moving, then flip and grill for an additional 6-7 minutes, or until the internal temperature reaches 165°F (75°C).
- 5
Rest and Serve
Once cooked, remove the chicken from the grill and let it rest for 5 minutes before slicing. Serve warm as a main dish or sliced over salads or pasta.