Half & Half Recipe

Time10m

Serves4

Make Half & Half Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Combine Ingredients
In a mixing bowl or pitcher, pour in 2 cups of whole milk and 2 cups of heavy cream.
2
Stir Together
Using a whisk or a spoon, stir the mixture gently until the milk and cream are fully combined.

3
Add Vanilla Extract
If desired, add 1 teaspoon of vanilla extract to the mixture. Stir well to incorporate.
4
Sweeten to Taste
If you prefer your half & half sweetened, add sugar to taste and stir until it is fully dissolved.

5
Transfer to Container
Pour the half & half mixture into a clean glass jar or container with a lid.
6
Refrigerate
Store in the refrigerator for up to a week. Shake well before use.