Grilled Chicken Sandwich Recipe
Make Grilled Chicken Sandwich Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Toppings
Method
Preparation of Chicken
- 1
Marinate the Chicken
In a bowl, combine olive oil, salt, black pepper, garlic powder, and paprika. Mix well. Add the chicken breasts and coat them evenly with the marinade. Cover and let marinate for at least 30 minutes.
- 2
Preheat the Grill
Preheat your grill to medium-high heat, about 375°F (190°C).
Cooking the Chicken
- 3
Grill the Chicken
Once the grill is hot, place the marinated chicken breasts on the grill. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for 5 minutes.
Assembling the Sandwich
- 4
Prepare the Bread
While the chicken is resting, toast the whole grain sandwich bread slices on the grill or in a toaster until golden brown.
- 5
Slice the Chicken
After resting, slice the grilled chicken breasts into strips.
- 6
Build the Sandwich
On the bottom slice of toasted bread, spread 1 tablespoon of mayonnaise. Layer with lettuce leaves, sliced tomato, grilled chicken, and optional toppings like cheese and avocado. Top with another slice of bread.
Serving
- 7
Serve
Cut the sandwich in half and serve immediately, with extra mayonnaise on the side if desired.
